Living Well Blog Filter Results By Allergy/Immunology Bone Health Brain Health Concierge Medicine Dermatology Diagnostic screenings Diet & Nutrition Emotional Wellbeing Endocrinology Geriatrics Gut Health Heart Health Infectious Disease Insurance & Medicare Lifestyle Longevity MDVIP Clinical Studies MDVIP Wellness & Prevention Model Men's Health Personalized Medicine Preventative Medicine Prevention Primary Care Sleep Apnea Sleep Health & Disorders Weight Management Women's Health Apply Filter Too Much Salt Might Be Impairing Your Immune System By Janet Tiberian, MA, MPH, CHES October 28, 2020 It doesn’t look like COVID-19 is going away any time soon, which means it’s important to keep your immune system strong. This means getting good quality sleep, exercising regularly, managing stress and eating vegetables, fruits, whole grains, lean proteins and healthy fats. It also is a good… See more Is Coconut Oil Really Heart Healthy? By Janet Tiberian, MA, MPH, CHES October 15, 2020 For decades, coconut oil was shunned as a cooking oil because it was considered unhealthy. It’s really high in saturated fat, after all. But over the last 10 to 12 years, it has gained popularity and has even been touted as heart healthy. Coconut oil’s rise can be contributed to a couple of… See more Another Study Supports the Health Benefits of Whole-Fat Dairy Products By Janet Tiberian, MA, MPH, CHES July 18, 2020 Experts have spent decades warning Americans to limit their intake of whole-fat dairy products. However, over the last few years, a few studies have turned the tables on this advice, suggesting full-fat dairy products are heart healthy. And now, a new study has found that eating at least two daily… See more Have You Checked Out the New Nutrition Facts Labels? By Janet Tiberian, MA, MPH, CHES June 1, 2020 With the media focusing on COVID-19, you may have missed the news: The U.S. Food and Drug Administration (FDA) introduced new nutrition fact labels. Next time you are grocery shopping, pick up a packaged food item and check out the updated label. They’ve changed to include information on… See more Mediterranean Diet Linked to Slower Aging By Janet Tiberian, MA, MPH, CHES May 13, 2020 Mediterranean diet has been linked to lowering your risk for cardiovascular disease, Alzheimer’s disease, Parkinson’s disease and type 2 diabetes. One reason it works is by altering gut bacterium linked to healthy aging and lower inflammation in older people, according to a study published the BMJ… See more What Are Fasting Diets and Do They Work? February 25, 2020 For the last few years, fasting diets, which restrict calories through periods of abstinence, have become very popular. They fall into different categories (alternate day fasting, modified fasting regimens, intermittent fasting, etc.), but all contain phases where participants do not eat for a… See more How to Understand Nutritional Studies February 25, 2020 Everyone, it seems, has an opinion on what is healthy and what isn’t when it comes to eating. Should you eat fewer carbs or less fat? When should you eat more meals or fewer? Should you fast? What about superfoods? Is that plant-based burger healthy? Nearly every day a new study comes out telling… See more Craving a Cheeseburger? Meatless Burgers May Not Be a Healthier Option By Janet Tiberian, MA, MPH, CHES February 24, 2020 Veggie burgers have been on the market for years. But when Burger King added the Impossible Burger to their menu, vegetarians and folks trying to limit their red meat intake might have thought they found heaven on Earth. Food manufacturers may have figured out how to improve the taste of… See more Can Drinking Milk Slow Aging Process? Maybe By Janet Tiberian, MA, MPH, CHES February 14, 2020 Got milk? Despite the many dietary experts who have for decades been warning Americans of possible health issues tied to drinking milk, a new study claims drinking the dairy staple can slow aging.To be sure, milk is polarizing. For example, the United States Department of Agriculture (USDA) claims… See more Americans Still Eating Too Many Low-Quality Carbs and Too Much Saturated Fat By Janet Tiberian, MA, MPH, CHES December 14, 2019 Do you eat a healthy diet? If you’re like most people, you probably said “yes.” About 75% of Americans claim to eat healthy diets. But most of us do not.As of 2015, 76 percent of Americans weren’t eating enough fruit and 87 percent weren’t eating enough vegetables. Our portion sizes continue to… See more Load More Leave this field blank